Find your place in the field of good food

Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.

Roots to Work is a project of Sustain: the alliance for better food and farming.

Sous Chef

Tillingham Estates Limited
Peasmarsh, East Sussex

Posted: 21 Feb 2025

Deadline: 31 Mar 2025

Compensation: £35,000 to £40,000 per year

Paid Full-time Flexible hours Permanent Fixed term / contract

Job description

As a Chef, you will be at the heart of our culinary operations, responsible for food preparation and cooking while ensuring the highest standards of food safety and quality. Reporting to the Head Chef, you will leverage your leadership and kitchen experience to supervise a team, manage food production, and maintain a productive kitchen environment. Your expertise in hospitality and restaurant experience will enhance our guests' dining experience, making you a vital part of our commitment to excellence in culinary service. Join us to lead and inspire in a dynamic kitchen setting.

Responsibilities

• Oversee food preparation and cooking processes to ensure high-quality dishes are served.
• Maintain a clean and safe kitchen environment, adhering to food safety standards.
• Supervise kitchen staff, providing guidance and support to enhance team performance.
• Manage inventory and food production schedules to optimise efficiency.
• Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
• Train new employees in culinary techniques and kitchen protocols.

Qualifications

• Proven experience in food preparation and cooking within a kitchen environment
• Strong culinary skills with a focus on food safety and hygiene
• Leadership abilities with experience in supervising and managing teams
• Background in hospitality and restaurant operations
• Ability to work efficiently in a fast-paced environment while ensuring high-quality food production
• Excellent communication and team collaboration skills

Tillingham Vineyard is a beautiful estate located in Peasmarsh, East Sussex. It's set amidst 70 acres of rolling hills and woodlands, with stunning views along the Tillingham River valley and across to the hilltop town of Rye. The vineyard is known for its natural and biodynamic wine production. Our Restaurant just retained our Green Michelin Star for the fourth year running. We offer 11 unique rooms, as well as 2 high-spec Bell Tents available seasonally from May through September.

Application information

Please send your CV and details to careers@tillingham.com in the first instance and we will come straight back to you. 

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