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Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.
Roots to Work is a project of Sustain: the alliance for better food and farming.
Abbey Home Farm
Near Cirencester
Posted: 2 Apr 2025
Deadline: 15 May 2025
Compensation: £13 - £14 per hour
Paid Full-time Part-time Fixed term / contract
Job description
Harvest & Cook Lead working with children and young people during week long residential stays on the farm, as well as some local days groups and children’s holiday clubs.
The ideal candidate will be enthusiastic, friendly, outgoing and passionate about introducing young people to the countryside. A confident cook, with hands on allotment/veg growing experience. Experience of delivering education sessions and working with children and young people from a diverse range of backgrounds is desirable.
For all info see the link above. There is accomodation available.
This is a seasonal role from May to end October 2025.
Application information
Please mention Roots to Work when applying for these jobs
About Abbey Home Farm
Abbey Home Farm is run by Will and Hilary Chester-Master. They took over the management of the farm from Wills family in 1990 and set about establishing an organic system of farming from day 1. Both Will and Hilary are totally committed to organic practices and are striving to make Abbey Home Farm a truly sustainable, both environmentally and financially, place. The farm, the garden, the shop and the cafe would not run without the other members of the team. There are at present approx 40 people involved, working here in all sorts of capacities, some full time, many part time, from many different backgrounds, but with common links: a passion for local and organic food, high animal welfare, caring for the environment and protecting our wildlife.
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Roots to Work
C/o Sustain
The Green House
244-254 Cambridge Heath Road
London E2 9DA
0203 5596 777
sustain@sustainweb.org
www.rootstowork.org
Roots to Work is a project of Sustain: the alliance for better food and farming.
Registered charity (no. 1018643)
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